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–+ servings
Cooked Brats on a Plate

Instant Pot Brats

It takes only a few minutes in the Instant Pot to make perfect brats, so why not do it the easy way by cooking your brats in the Instant Pot!

Note: Made in a 6-qt Instant Pot

4.91 from 80 votes
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Prep Time 4 minutes
Cook Time 6 minutes
Pressurize Time 15 minutes
Total Time 25 minutes
Course Main Course
Cuisine American
Servings 5 Servings
Calories 222 kcal

Equipment

Ingredients
 

  • 1 tablespoon (14 g) butter
  • 5 Brats 1 package
  • 1 cup (236.59 ml) water or beer

Instructions
 

  • Turn on sauté mode. Add butter to the Instant Pot and saute the brats for 2 minutes per side.
  • Turn off machine and remove the brats. Pour the water into the bottom of the pot and deglaze any browned bits. Insert the trivet.
  • Place the brats on the trivet. Lock the lid and set the vent to seal.
  • Set the Instant Pot to Pressure Cook on high for 6 minutes then manually release the pressure.
  • Test the internal temperature of the brats to make sure it reached 165° F (74° C).

Notes

  • Be careful when pouring water into the Instant Pot after having the sauté mode on. Hot steam will come up and can burn you.

Nutrition

Calories: 222kcalCarbohydrates: 2gProtein: 9gFat: 19gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 49mgSodium: 562mgPotassium: 234mgSugar: 1gVitamin A: 9IUCalcium: 22mgIron: 1mg
Keyword Brats
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