Ingredients List: – 2 cans cannellini beans – 2 cups chicken broth – 1 large chicken breast, approx 8 oz – 1 small onion, chopped – 1 can of corn, drained – 1 1/2 tsp cumin – 1 tsp chili powder – 1 tsp garlic powder – 1/2 tsp salt – 1/2 tsp ground black pepper – 1/2 cup shredded cheddar cheese – 1/2 cup sour cream – 1 avocado, for garnish
You can store any leftover chicken chili in the refrigerator in an air tight container for up to 4 days, or freeze it for up to a month.
MORE INFO